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Stainless Steel Double Helix Gluten Making Machine

Stainless Steel Double Helix Gluten Making Machine

Application:  DOING

Market Type:  After Market

Packing:  Wooden Case Or As Your Requests For This Gluten Machine

Samples:  Not Available

Maximum Prodcution Capacity:  500 Sets Per Month

Delivery Time:  5 Days After Deposit Received

Place of origin:  China

Export Ratio:  91% - 100%

Unit Price:  USD 8000

Price Terms:  FOB

Delivery Port:  Qingdao, Ningbo, Shanghai, Guangzhou

Other Price Terms:  CIF, DDP, EXW

Minimum Order:  1Set/Sets

Product Attribute:

Output Power:5.5kw

Length:4500mm

Width:1200mm

Height:1000mm

Output voltage:380V

Output current:50A

Name:gluten machine

Capacity:45kg per batch

Color:silver

Materials:stainless steel

Applicationt: 

DOING

Production Description:

Double helix gluten machine introduction:
At the wheat starch production line, dough mixing, gluten separating and removing is the first important procedure, the double helix gluten machine made by Henan Doing Machinery is based on various equipment at home and aboard, designed independently, and applied for a national patent. Now it is widely used in the wheat starch factory.
   
Double helix gluten machine working principle:
Drive the screw propeller in the direction of rotation, make the dough to stir in many directions, mix well with water, then squeeze and rub the dough.
Double helix gluten machine structures:
This gluten machine is composed of machine body, double helix axis and driven system. The stock outlet adopted valve disc, can reduce the amount of broken gluten exhaust, another outlet is in the middle and lower part, can be discharge automatically after opening the door, saving manpower.
 
Double helix gluten machine working process:
(1) Before start, add the water, then put the flour at one time.(the ratio of water to flour is two to one) water temperature about 20 degree.
(2) Knead dough: need 12 minutes, veering 5-6 minutes, inversion 5-6 minutes, then stop to let the dough not less than 12 minutes.
(3) Wash dough: After (2) steps, add the water about 15kg to hopper, start washing dough, 3 minutes later, stop the machine to discharge the batter.
(4) The second washing time not exceed 5 minutes, and following 2 times could be longer. Above all, wash, discharge, filter, four times, then the gluten will be finished.
(5) Effect: make 25kg flour, need about 45minutes.(not include the stop time) Every 1kg flour can make 0.45kg gluten.
 
Doing Co. double helix gluten machine advantages:
(1) Made by food grade stainless steel, clean and safe, strong anti-corrosion property, easy to maintenance. Vertical reducer motor adopted ensures
(2) Vertical reducer motor adopted ensures low energy consumption, smooth operation, little covering area.
(3) Double helix agitator shaft, high hardness, high strength, high efficiency. Mix well and high wear resistance.

Technical parameters of Doing Co. gluten machine:

You can choose this double helix gluten machine in the light of your capacity requests.

Henan Doing Mechanical Equipment Co., Ltd, is located in Zhengzhou city, Henan province, China. Doing company is an enterprise integrating engineering, R&D,  equipment manufacturing and installation, project contracting, technical services and international trading etc. We are mainly engaged in starch and syrup processing plant, cassava processing plant, edible oil processing plant, waste oil plant etc.
Our machinery have been exported to Nigeria, Ghana, Tanzania, South Africa, Thailand, India, Uzbekistan, Russia, Kenya, Indonesia, Cameroon, Liberia, Pakistan, Bangladesh, America, Egypt, Brazil, Mexico and other countries and regions.

Welcome to make an inquiry of our machine by following contacts:
Contact: Ms Elina
Email: sales at doingmachinery.com
Tel: 0086 371 5677 1822                                        
Whatsapp/Phone:0086 135 2661 5783                
Website:
              
              


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