L-Anserine, also known as -alanyl-L-histidine, is a naturally occurring dipeptide composed of the amino acids beta-alanine and histidine. It is found in high concentrations in the skeletal muscles and brain of animals, particularly in birds and mammals. L-Anserine is closely related to another dipeptide called carnosine, which also contains beta-alanine and histidine but in a different molecular arrangement.
L-Anserine and carnosine are often referred to as "histidine-containing dipeptides" (HCDs) and are known to have various physiological functions in the body. They are involved in buffering the intracellular pH, scavenging free radicals, and acting as antioxidants. Additionally, they have been shown to possess anti-glycation properties, meaning they can help prevent the formation of advanced glycation end products (AGEs), which are associated with aging and various age-related diseases.
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